GUILFORD MOORING

COCKTAIL RECEPTIONS

Hand passed or buffet style hot Hors D'oeurves

priced by the 100

Crab cakes
Coconut shrimp
Scallops wrapped in bacon
BBQ beef brochettes
Cajun Chicken brochettes
Franks in herb jackets
Pork dumplings
Vegetable dumplings
Crab stuffed mushrooms
Clams casino
Stuffed clam
Buffalo wings
Boneless wings
Fried ravioli
Grilled garlic shrimp
Swordfish brochettes		 175.00
195.00
195.00
150.00
150.00
150.00
125.00
125.00
150.00
175.00
175.00
125.00
150.00
125.00
195.00
175.00





Cold Hors D'oeurves
Shrimp Cocktail
Crab claws
Proscuitto and melon
Clams on the 1/2 shell
Lobster Cocktail
Oysters on the 1/2 shell 		195.00
185.00
125.00
150.00
350.00
175.00

Cheese, fruit and veg display $5.95 per person.

Other options available to suit your needs.
 

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